No Bake Fudge Protein Bites

Ingredients:

• ¼ cup rolled oats
• 1 cup pitted dates (medjool are the best)
• 3 Tbsp peanut butter
• 1 Tbsp local honey (always local for added health benefits!)
• A few teaspoons of water
• 2 Tbsp Cocoa Powder
• 1 scoop chocolate protein powder
• 1/4 cup roughly chopped semi sweet dark chocolate

Directions:

Add oats to food processor until flour like consistency.

Add dates, peanut butter, and honey.

Add a few (a very little a time) of water to make dough come together but NOT sticky.

Add cocoa and protein powder.

Once completely combined, remove from food processor and into a small bowl.

Add the dark chocolate.

Mix until combined, divide with a tablespoon, should create 12 equal portions.

Freeze for 10 minutes or place in fridge for at least 20 mins to let them set.

Enjoy.